In Napa’s Oxbow Public Market, near the Napa River, we came upon the tasting room for the Napa Valley Distillery. I’d heard good things about their spirits, but what first caught my eye was the table crowded with hundred of little bottles of bitters. Among...
My story about sustainable seafood in Vancouver won the 2016 Explore Canada Award of Excellence last fall which was gratifying because it was one of those stories I did in hopes of making a difference. Our oceans have been overhunted and polluted to near the breaking...
Typically when traveling overseas I like to stay a while. But when an editor emailed and asked if I’d be willilng to travel to Patagonia to track pumas for a week in the dead of the southern hemisphere’s winter, I leapt at the chance even though I...
Though most of humanity doesn’t realize it, our survival depends on our oceans. During the past couple of centuries we overfished and polluted oceans to the point where many species are on the verge of collapse. But most of us love wild seafood and have no...
Ever since I read The House of the Spirits in the 1980s I’ve adored Isabel Allende. She’s a natural-born storyteller, warm-hearted and insightful with a wicked sense of fun. I had the opportunity to interview her for my 2004 book of interviews with...
In 2012, the World Series of Poker held its most expensive tournament ever: it cost $1 million to buy into it and the top prize was more than $18 million. Antonio Esfandiari, who emigrated from Iran to the U.S. when he was a boy, finished on top and instantly became...
